Tarts, Pies & Pastries

Cinnamon Swirls with Melt in the Mouth Shortcrust Pastry

Mushroom Tart: Creamy, Flaky and Full of Flavour

Plum Almond Tart + A Bonus Plum Galette

Spanakopita: Wild Greens and Feta Filo Parcels

Tomato Galette with Homemade Basil Pesto

Mushroom & Chestnut Vegetarian Sausage Rolls with Mustard Pastry

Roasted Beetroot Galette: Higgidy The Cookbook

Puff Pizza Pies From Living on the Veg: A Review

Granny’s Apple Pie with Wholemeal Spelt Pastry

Rustic Rhubarb Galette With Orange Spelt Flaky Pastry

Giant Chocolate Macadamia Nut Cookies with a Luscious Filling

Asparagus Tarts with a Pesto Surprise aka Asparagoose Tarts

Green Vegetable Galette with Flaky Pastry

Squash Chilli Chard Feta Pasties: A Vegetarian Take on a Cornish Pasty

Easy Jam Tarts with Short Flaky Wholemeal Pastry Cases

Double Blackberry Chocolate Galette: Don’t Miss It

Gooseberry Galette – A Simple French Rustic Tart

Rich Chocolate Tart + Lorraine Pascale Cookbook Review

Double Apple Tarts with White Chocolate

Three Allium Courgette Tart with Smoked Chilli

Rhubarb Pasty Pie made with Almond Cream

Chocolate Mushroom Vol-au-Vents and Other Canapés

Persimmon Tarts with Chilli and Ginger

Pistachio Kachori Filled with Cream Cheese & Chocolate

Chocolate, Apricot and Walnut Tortes

Fig Tarts With White Chocolate and Mascarpone Filling

Spinach Filo Pastries with Goat’s Cheese and Chocolate

Nutella and Banana Tarts and a Giveaway #32

Raspberry Tarts

Chocolate Goat’s Cheese Tarts

Chocolate Walnut Pastries

Fennel & Ginger Chocolate Tarts – Random Recipes #20

Honeyed Fig & Goat’s Cheese Tart with Walnuts

Yorkshire Curd Tarts: Best of British Yorkshire

Mascarpone & Apple Curd Tarts – We Should Cocoa 20

Mince Pies with Orange Wholemeal Shortcrust Pastry