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Tarts, Pies & Pastries
Mini Mushroom Pies With Hot Water Crust Pastry
Quince Tart: An Aromatic Autumnal Delight
Jam Turnovers: Cream Cheese And Flaky Pastry
Vegan King Cake (Galette des Rois)
Mincemeat Meringue Pie
Cinnamon Swirls with Melt in the Mouth Shortcrust Pastry
Mushroom Tart: Creamy, Flaky and Full of Flavour
Plum Almond Tart + A Bonus Plum Galette
Spanakopita: Wild Greens and Feta Filo Parcels
Tomato Galette with Homemade Basil Pesto
Mushroom & Chestnut Vegetarian Sausage Rolls with Mustard Pastry
Roasted Beetroot Galette: Higgidy The Cookbook
Puff Pizza Pies From Living on the Veg: A Review
Granny’s Apple Pie with Wholemeal Spelt Pastry
Rustic Rhubarb Galette With Orange Spelt Flaky Pastry
Giant Chocolate Macadamia Nut Cookies
Asparagus Tarts with a Pesto Surprise aka Asparagoose Tarts
Green Vegetable Galette with Flaky Pastry
Squash Chilli Chard Feta Pasties: A Vegetarian Take on a Cornish Pasty
Easy Jam Tarts with Short Flaky Wholemeal Pastry Cases
Double Blackberry Chocolate Galette: Don’t Miss It
Gooseberry Galette: A Simple French Rustic Tart
Rich Chocolate Tart + Lorraine Pascale Cookbook Review
Double Apple Tarts with White Chocolate
Three Allium Courgette Tart With Smoked Chilli
Rhubarb Pasty Pie made with Almond Cream
Chocolate Mushroom Vol-au-Vents and Other Canapés
Persimmon Tarts with Chilli and Ginger
Pistachio Kachori Filled With Cream Cheese
Fig Tarts With White Chocolate And Mascarpone Filling
Spinach Filo Pastries with Goat’s Cheese and Chocolate
Nutella And Banana Tarts
Raspberry Tarts With Chantilly Cream
Chocolate Goat’s Cheese Tarts
Walnut Pastries Filled With Chocolate Spread
Fennel And Ginger Chocolate Tarts
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