Crank Up Your Lunch with a Wholesome Sandwich – Giveaway #62

Falafelly Good Sandwich

Giveaway | 11th September 2015 | By

I’ve said it before and I’ll say it again no doubt; Cranks and I go back a long way. For those not in the know, Cranks is a fabulous vegetarian cafe at Dartington, Devon; it also has a bakery arm in Wiltshire that makes delicious and wholesome slow rise breads, sandwiches and wraps. To find out more, read my cheese and leek bread pudding post from earlier this year.

Argi Bhaji SandwichSince its pioneering start on Carnaby Street back in 1961, Cranks has weathered a whole series of faddy food trends by staying true to its roots and offering vegetarian whole foods that are not only good for you, but taste delicious too. Its new range of vibrant vegetarian sandwiches, wraps and salads certainly sound good to me. How about a filling of onion bhaji, cucumber, red onion, mango chutney, coriander with mint and yoghurt dressing all wrapped up in malted wholegrain bread? And guess what the name of this Indian inspired creation is? Argi Bhaji. It seems their sandwiches are served with a liberal dose of fun and pun.  Here are the names of some other sandwiches:  Hey Pesto, Rockafeta, Eggstacy, It’s the Slaw and Cheddar Gorge. Wraps go by the name of: Sunny n Spice and Middle East Feast. Even the salad box gets a name: Falafel and Friends. If that wasn’t enough, you can even colour in your sandwich wrapper whilst savouring the delights within.

With their slogan, Crank Up Your Lunch, Cranks are hoping to make your lunchtimes a tastier, healthier and more enjoyable experience. With this in mind, they are offering Tin and Thyme readers the chance to win a wicker hamper stuffed full of tasty lunchtime fare to ease you back into school, university or the workplace – everyone kneads a little dough.

Giveaway – for one week only

Heritage BasketCranks is offering one Tin and Thyme reader 6 x sandwiches, 2 x wraps, 1 x salad and a heritage wicker hamper to hold it all in. To be in with a chance of winning, please fill in the Gleam widget below. You will need to leave a comment on this post, answering the question, which then gives you additional chances to enter if you so wish. Gleam will pick a winner at random from the entries received. If you are commenting anonymously, please give me some way of identifying you as I will be verifying the validity of entries. Any automated entries will be disqualified. This giveaway is only open to those with a UK postal address. Winners will need to respond within 2 days of being contacted. Failure to do this may result in another winner being picked. 


Cranks logoPrizes are offered and provided by Cranks and Tin and Thyme accepts no responsibility for the acts or defaults of said third party. Tin and Thyme reserves the right to cancel or amend the giveaway and these terms and conditions without notice.
You can find more giveaways at The Prize Finder.
Closing date is Friday 18 September 2015

Tin and Thyme Cranks Hamper Giveaway


  1. Leave a Reply

    11th September 2015

    Homemade falafel sandwich grated carrots and hummus for work lunch

    • Leave a Reply

      11th September 2015

      Love it that you make your own falafel for a work lunch Shaheen, although I really shouldn’t be at all surprised 🙂

    • Leave a Reply

      Harriet s
      17th September 2015

      I love hummus Harrisa pickled veg tomato and salad.

  2. Leave a Reply

    Tracy K Nixon
    11th September 2015

    I love a bowl of tomato soup served with a slice of granary loaf with Philadelphia cheese! (I dip it in the soup!) I enjoy eating this at home.

  3. Leave a Reply

    clair downham
    11th September 2015

    jacket potato with cheese and los of onion and i enjoy this at home thankyou

  4. Leave a Reply

    Tracey Peach
    11th September 2015

    I’ve just found goats cheese it’s delicious & at the moment my favourite lunch is pasta with tomato sauce & grated goats cheese which I enjoy at home

  5. Leave a Reply

    iain maciver
    11th September 2015

    usually soup and bread at home

  6. Leave a Reply

    11th September 2015

    I love quorn sausages with beans and mashed potatoes with vegetables, a perfect dinner for a slimming world plan x

  7. Leave a Reply

    Michelle Banks
    11th September 2015

    i love jacket potato and coleslaw x

  8. Leave a Reply

    11th September 2015

    homemade tomato soup enjoyed in the garden

  9. Leave a Reply

    Jenny Davies
    11th September 2015

    My favourite vegetarian lunch is a bowl of spicy hot, steamy ramen noodles with a selection of leftover bits of vegetables such as beansprouts, broccoli, romanescu, green beans, Savoy cabbage and always a few frozen peas. I usually eat it cosied up in my big armchair whilst browsing everyone’s blogs. ~looks down~ Oh! Just like today! 😀

    • Leave a Reply

      11th September 2015

      Haha Jenny, this made me laugh. I suspect many bloggers are just the same. Your lunch sounds delicious.

  10. Leave a Reply

    Katie skeoch
    11th September 2015

    Pasta with sundried tomatoes & feta cheese

  11. Leave a Reply

    ashleigh allan
    11th September 2015

    I like a pasta salad on a picnic in the summer at the park!

  12. Leave a Reply

    Emily @amummytoo
    11th September 2015

    These really look like my kind of sandwiches. I love falafel. My fave sandwich is seeded bread with grated carrot with hummus and alfalfa sprouts.

  13. Leave a Reply

    Julia Nicholls
    11th September 2015

    My favourite vegetarian lunch is a halloumi, artichoke and greek salad wrap that I get from my local greek café, it’s fabulous and nutricious.

  14. Leave a Reply

    11th September 2015

    Anything with cheedar cheese.

  15. Leave a Reply

    kim neville
    11th September 2015

    I like jacket potato with roasted peppers and onion when I am at home

  16. Leave a Reply

    kellyjo walters
    11th September 2015

    homemade different flavour hummus

  17. Leave a Reply

    Martina Evans
    11th September 2015

    I love to eat falafel pittas at home. They are little spicy chickpea cakes that I make and eat in a pitta pocket. I also like to add a nice colourful crunchy salad to go with it. They are incredibly delicious!

    • Leave a Reply

      11th September 2015

      They do sound good. I think I’m going to have to make me some falafel.

  18. Leave a Reply

    Kat Glynn
    11th September 2015

    I really love giant couscous salad, with chilli, peppers and edamame beans x

  19. Leave a Reply

    Karl Borowy
    11th September 2015

    cheesse salad with salad and olives

  20. Leave a Reply

    pete c
    11th September 2015

    in the works lounge, it would be a nice salad with dips, and some fruit to follow up with

  21. Leave a Reply

    Hassina Begum
    11th September 2015

    I love vegetable soup

  22. Leave a Reply

    esther james
    11th September 2015

    I really like Goat cheese and sundried tomato tart in a fancy restaurant!

  23. Leave a Reply

    melanie stirling
    11th September 2015

    My favourite is a lunch of stilton and celery lasagne that I have at a local cafe.

  24. Leave a Reply

    Emily C
    12th September 2015

    Falafel in pittas with home made hummus eaten on a park bench watching the world go by!! 🙂

  25. Leave a Reply

    david cavender
    12th September 2015

    vegetable curry with rice

  26. Leave a Reply

    Spencer Broadley
    12th September 2015

    My favourite is a mixed salad with some nice cheese (eg Applewood, Wenslydale) with either a jacket potato or crispbreads

  27. Leave a Reply

    Helen Thurston
    12th September 2015

    homemade tortilla wrap stuffed with onion, peppers, mushrooms (fried in a smidge of coconut oil).

  28. Leave a Reply

    Tina M Holmes
    12th September 2015

    i love going to Handburger co, they do a mean veggie burger!

  29. Leave a Reply

    Paula Readings
    12th September 2015

    We like Spicy red pepper soup with crusty bread & butter

  30. Leave a Reply

    chris skinner
    12th September 2015

    I love giant cous cous salad with beetroot and feta. I love to eat this salad at work

  31. Leave a Reply

    Jen Schofield
    12th September 2015

    Mine is a hummus salad eaten in my garden

  32. Leave a Reply

    Louise Comb
    12th September 2015

    That would be my home made cream of mushroom soup, with a nice crusty cob. It’s a great warming treat to eat at home, when it’s cold outside 🙂

  33. Leave a Reply

    12th September 2015

    Mmmm, gotta be a fridge leftover special – wraps with every veggie left, plus hopefully some pickles!

  34. Leave a Reply

    lyn Burgess
    12th September 2015

    I love home made soups, vegetable, leek and potato or carrot and coriander especially, with crusty bread and butter, and I usually eat it at home

  35. Leave a Reply

    Barry Page
    12th September 2015

    Macaroni cheese baked at home 🙂

  36. Leave a Reply

    pamela gossage
    12th September 2015

    I love home made veg soup and crusty bread. I have it for lunch most week days at home

  37. Leave a Reply

    12th September 2015

    Some kind of cheese & veg wrap, working non-stop at my desk!

  38. Leave a Reply

    12th September 2015

    If I am feeling piggy I love Hommity pie but I try to have a wholesome salad with grains. cheese, and salad ingredients or a sandwich during the week eaten at the uni lab and perhaps a homemade soup and crusty granary bread at the weekends

  39. Leave a Reply

    jodie crossley
    12th September 2015

    Hummus and wholemeal pitta at home!

  40. Leave a Reply

    Samantha Loughlin
    12th September 2015

    Haullumi super foods salad

    • Leave a Reply

      Samantha Loughlin
      12th September 2015

      We try and stay as healthy as we can ( I hit post on comment above before I’d finished writing )

  41. Leave a Reply

    Carol M
    12th September 2015

    A vegetarian cheese ploughmans always goes down well. With lashings of tangy chutney and home made crusty bread.

  42. Leave a Reply

    Debbie Callender-O'Neill
    12th September 2015

    Kale and parsley salad which includes rocket, cucumber, spring onions celery, tomato, radish and a hemp oil dressing

  43. Leave a Reply

    Fiona K
    12th September 2015

    Cheese, tomato & garlic toasties

  44. Leave a Reply

    John Tingay
    12th September 2015

    One of my favourites is Cous Cous (Tesco 50p) with Taco beans (Tesco 65p). You can do it anywhere with a kettle and a microwave so it’s feasible to do at work. It’s so filling, and will stretch to 2 portions.

  45. Leave a Reply

    norma robertson
    12th September 2015

    wow all things vegetarian so healthy especially pasta with all those herbs and spices 🙂

  46. Leave a Reply

    Anthony G
    12th September 2015

    Anything with avocado (which I love) or with olives (which I also love) in the comfort of my lounge.

  47. Leave a Reply

    chetyl hadfield
    12th September 2015

    Homemade vegetable soup with homemade granary bread at home!

  48. Leave a Reply

    leanne weir
    12th September 2015

    i love jacket potato and cottage cheese

  49. Leave a Reply

    Anthony Harrington
    12th September 2015

    we love roasted red peppers stuffed with rice, peas and red onion, we prefer to eat at home

  50. Leave a Reply

    jen morgan
    12th September 2015

    love my homemade cheese and onion sandwich

  51. Leave a Reply

    claire blaney
    12th September 2015

    Cheese & tomato pasta bake with garlic bread

  52. Leave a Reply

    Victoria Cunniff
    12th September 2015

    Carrot and coriander soup with French stick covered in butter, usually eaten in my living room as a weekend treat

  53. Leave a Reply

    Louise A
    12th September 2015

    now its cooler, my fav veg lunch would be home made veg soup and fresh bread and butter followed by warm quiche and salad

  54. Leave a Reply

    Lyn Bosomworth
    12th September 2015

    jacket potato with cheese at home

  55. Leave a Reply

    13th September 2015

    My favourite is a cous cous salad and i love to eat them sitting under a low hanging tree in a park near my house with a great book to read!

  56. Leave a Reply

    Caroline H
    13th September 2015

    Being a vegetarian, I have a few, but I do like a really minty bulgur wheat salad packed with olives, peppers and veggie feta.

  57. Leave a Reply

    Dawn Canning
    13th September 2015

    I love a jacket potato with a big dollop of hummus on it for lunch. I usually have it at home. If I’m on the move I’ll have something like a lentil and walnut salad.

  58. Leave a Reply

    Holly Gibson
    13th September 2015

    Goat’s cheese and roasted pepper sandwich, and I eat it in the common room at university

  59. Leave a Reply

    justine meyer
    13th September 2015

    Mine would be jacket potato with veg and I eat this at home x

  60. Leave a Reply

    13th September 2015

    homemade chilli chutney with cheese

  61. Leave a Reply

    helen tovell
    13th September 2015

    I would eat salad at home love all the bits and pieces

  62. Leave a Reply

    Emily Knight
    13th September 2015

    I love a halloumi and pesto sandwich – and tend to eat it at home, as the cheese is better when it’s hot!

  63. Leave a Reply

    13th September 2015

    I love the ginger ad avocado wraps you get in some sandwich shops. I eat it outside work usually

    • Leave a Reply

      13th September 2015

      I don’t think I’ve ever had ginger and avocado together. Where does the ginger bit come in Gill?

  64. Leave a Reply

    rominy colville
    13th September 2015

    I just love all these exciting foods – kale is the way forward!

  65. Leave a Reply

    claire woods
    13th September 2015

    I make my own sandwiches with quorn in it

  66. Leave a Reply

    13th September 2015

    keeping it simple with beans on toast, usually at home

  67. Leave a Reply

    Sheila Sloan
    14th September 2015

    Crunchy salad wraps

  68. Leave a Reply

    Felicity Smith
    14th September 2015

    I love hummous with carrot and celery – takes a while to eat as well 🙂

  69. Leave a Reply

    Martina Pichova
    14th September 2015

    any homemade vegetable soup (but potato and leek or tomato ones are my favourite) and ryvitas – eating at home

  70. Leave a Reply

    Cheryl Kean
    14th September 2015

    what a fab luxury hamper, many thanks for the time to run such a great competition !

    • Leave a Reply

      Cheryl Kean
      14th September 2015

      i tend to eat cheese by the block

  71. Leave a Reply

    14th September 2015

    Wensleydale and caramelised carrot chutney sandwhich. Heaven.

  72. Leave a Reply

    Janet Dring
    14th September 2015

    Butternut squash risotto

  73. Leave a Reply

    michelle thompson
    14th September 2015

    home made roasted red pepper and tomoto soup its divine if i do say so myself!

    • Leave a Reply

      14th September 2015

      Haha Michelle, I think that’s allowed under the circumstances 😉

  74. Leave a Reply

    gemma brown
    14th September 2015

    oh wow these sound lovely. i get so bored of buying cheese and onion. you used to get brie and grape sandwiches from tesco, but i just make them at home now

  75. Leave a Reply

    Julie Booth
    14th September 2015

    goats cheese wit diced beetroot, onion relish, hummus, pitta bread and cherry tomatoes

  76. Leave a Reply

    14th September 2015

    If I’m at home I like making a basic egg and cress sandwich with smoked paprika. If I’m on the go, I do a tuna mayo sometimes with a bit of grated cheese!

  77. Leave a Reply

    Maureen findley
    14th September 2015

    giant cous cous with pomegranate and seeds on a picnic

  78. Leave a Reply

    Judith Allen
    14th September 2015

    Houmous (usually bought because I’m lazy) and grated carrot on wholemeal sandwich or pita. Been my favourite for years now, still not sick of it.

  79. Leave a Reply

    Kat Lucas
    14th September 2015

    I love to have bean burritos for lunch and if possible, I like to have it in the dining room with the curtains open to the back garden

  80. Leave a Reply

    14th September 2015

    Cheese & veggiemite toasties

  81. Leave a Reply

    Ruth Harwood
    15th September 2015

    We love Pasta meals in the garden watching the sunset xx

  82. Leave a Reply

    15th September 2015

    A Quorn burger in a white bun with mayo.

  83. Leave a Reply

    Eva Vida
    15th September 2015

    I make an amazing spinach and goat’s cheese bake that my daughter and I eat at home. It’s really delicious 🙂

  84. Leave a Reply

    15th September 2015

    cauliflower cheese bake and eat it at home

  85. Leave a Reply

    Susan Jane Gray
    15th September 2015

    Cheese and Beetroot Sandwich with Black Pepper. Yummy. Yes I eat this at home

    • Leave a Reply

      15th September 2015

      I love the combination of cheese and beetroot with good bread. I’ve not tried the black pepper, so will try that today 🙂

  86. Leave a Reply

    Clair D
    15th September 2015

    Tarka Dahl with Garlic Naan bread, I eat it when I’m on lunch at work in the amazing Indian shop around the corner

    • Leave a Reply

      15th September 2015

      Oh I wish I had one of those around the corner Clair – dahl is one of my favourite meals.

  87. Leave a Reply

    elaine stokes
    15th September 2015

    roasted veg pasta salad, sat watching the world go by

  88. Leave a Reply

    Jules Eley
    15th September 2015

    I adore spinach and Ricotta filed pasta Parcels In a creamy Mushroom sauce, I make it at home and esp enjoy it in the garden with the sun shining (sometimes)

  89. Leave a Reply

    karen cowley
    15th September 2015

    Love a warming tomato and basil soup x

  90. Leave a Reply

    Tarbs Gill
    15th September 2015

    Feta cheese with sweet onion chutney and salad

  91. Leave a Reply

    jayne hall
    15th September 2015

    cheese sandwich at home

  92. Leave a Reply

    15th September 2015

    Cheese and tomatoes pasta with lots of fresh salad…baby toms cucumber baby beets….a strange combination perhaps but I love it!

  93. Leave a Reply

    Sarah Hurrell
    15th September 2015

    Cauliflower cheese

  94. Leave a Reply

    Lauren Tourle
    15th September 2015

    Mine would be veggie sausage and red pepper wraps with lettuce and sweet chilli sauce 🙂

  95. Leave a Reply

    Laura Nice
    15th September 2015

    i love vegetable curry! and hopefully find a space in the park if the sun is out!

  96. Leave a Reply

    nikki tucker
    15th September 2015

    mashed avocado with rocket and lime juice on toast

  97. Leave a Reply

    Andrea Stordy
    15th September 2015

    I am not a vegetarian but do enjoy experimenting with vegetarian dishes. I love to use fresh herbs to flavour my cooking

  98. Leave a Reply

    Karen Lloyd
    15th September 2015

    I love refried bean quesadillas sat in my conservatory.

  99. Leave a Reply

    Teresa sheldon
    15th September 2015

    I love homemade tabbouleh it’s so refreshing easy to do in advance I love it on picnics and taking the leftovers. Next day for lunch

  100. Leave a Reply

    Trish Evans
    15th September 2015

    Toasted peanut butter and banana sandwich with seeded wholemeal gluten-free bread – Yummy! 🙂

  101. Leave a Reply

    Samantha Mann
    15th September 2015

    Veggie Curry at the Local Indian Restaurant

  102. Leave a Reply

    Lynne O'Connor
    15th September 2015

    Veggie Lasagne – I’m a sucker for Mediterranean vegetables and herbs; courgette, aubergine, peppers, tomatoes and loads of basil

  103. Leave a Reply

    kristin burdsall
    15th September 2015

    I love spinach and ricotta tart. Fab to sit in the sun and eat it when i can

  104. Leave a Reply

    charlotte clavier
    15th September 2015

    Vegetarian Feta Cheese, Cos Lettuce, Tomatoes, Cucumber, Beetroot and croutons made with Sourdough Bread

  105. Leave a Reply

    louise gazeley
    15th September 2015

    Summer Hummous & Salad Sarnie, Winter Maccaroni Cheese !!

  106. Leave a Reply

    15th September 2015

    I love cream of tomato soup with freshly made bread. I tend to eat it in front of the fire an awful lot during the winter months

  107. Leave a Reply

    15th September 2015

    I love Fennel Soup with seedy bread.

  108. Leave a Reply

    Karen S
    15th September 2015

    Home made houmous, toasted pitta and cucumber/onion/tomato salad – at home, home made and in the summer, home grown

  109. Leave a Reply

    Lynn Heath
    15th September 2015

    My favourite is a homemade macaroni cheese, made with a strong cheese with tomatoes roasted on the top! Delicious!!!! this is perfect on cold rainy days!

  110. Leave a Reply

    Debbie Preston
    15th September 2015

    I love bagels with cream cheese and red onion marmalade – simple to make as usually eaten at work

  111. Leave a Reply

    laura banks
    15th September 2015

    salad and cottage cheese usually at home

  112. Leave a Reply

    Joanne Hutchings
    15th September 2015

    Pasta with pesto and olive oil. It’s something really simple I’d have for a quick lunch at home.

  113. Leave a Reply

    Kelly Hanson
    15th September 2015

    I love a salad made with shredded red cabbage, apple and pumpkin seeds with a dressing made with tahini, garlic, lemon juice and olive oil. And I like to eat it outdoors preferably somewhere green near a river.

  114. Leave a Reply

    EJ Dunn
    15th September 2015

    I love Gratinee of Eggs Basque curled up on my sofa in the winter months. Warms me right up!

  115. Leave a Reply

    Charlotte Hood
    15th September 2015

    I like quinoa with roasted vegetables at my desk

  116. Leave a Reply

    Charlene Keddy
    15th September 2015

    Pita bread wrapped up with homemade guacamole – easy to prepare and easy to take to work! xx

  117. Leave a Reply

    16th September 2015

    I love pasta mixed with grilled halloumi cheese and olives

  118. Leave a Reply

    Karen R
    16th September 2015

    I love a simple vegetarian salad – I have one for lunch every day at work 😀

  119. Leave a Reply

    Karen Barrett
    16th September 2015

    Wild mushroom risotto, I usually make when my girlfriends come around for lunch.

  120. Leave a Reply

    Lauren Old
    16th September 2015

    My favourite vegetarian lunch is a mixture of salad and vegetables with a red pepper hummous

  121. Leave a Reply

    Kay Foster
    16th September 2015

    Grated carrot, hummus and beetroot sandwich, eaten at home.

  122. Leave a Reply

    katie keech
    16th September 2015

    I usually have a cous cous (with peppers and spinich and some cheese to go with it. but if im out and about i tend to go for stuffed peppers or a sandwich as its easy 🙂

  123. Leave a Reply

    Tim Woolfenden
    16th September 2015

    Jacket potato with beans..potato must have crispy skin

  124. Leave a Reply

    Victoria Prince
    16th September 2015

    In the winter my favourite vegetarian lunch is a bowl of homemade carrot soup with fresh, crusty tiger or hedgehog bread 🙂

    In the summer my favourite is an orange and almond salad 🙂

    • Leave a Reply

      Victoria Prince
      16th September 2015

      oh and I got so distracted thinking about lunch I forgot to say where I eat it! I usually eat them at home

  125. Leave a Reply

    James Harris
    16th September 2015

    A home made salad wrap accompanied by things like pickled onions and olives, eaten in my garden.

  126. Leave a Reply

    Katie Kingsbury
    16th September 2015

    I don’t think you can beat a good fresh Caprese Salad with a drizzle of pesto. Yum! Usually eat it at home but works as a lunchbox pack-up too.

  127. Leave a Reply

    michelle dootson
    16th September 2015

    pesto pasta with roasted veg

  128. Leave a Reply

    16th September 2015

    i love a good homemade soup, at the minute ive been stuck on mushroom and i eat it at home 🙂

  129. Leave a Reply

    Angie Hoggett
    16th September 2015

    I love a homemade caramelised onion and goats cheese quiche with a nice salad and coleslaw

  130. Leave a Reply

    michelle pierce
    16th September 2015

    baked potato with cheese and coleslaw

  131. Leave a Reply

    Julie Ward
    16th September 2015

    Baked spud with cheese

  132. Leave a Reply

    sarah rees
    16th September 2015

    I love vegetarian sausage sandwiches, filling and tasty

  133. Leave a Reply

    Gillian Holmes
    16th September 2015

    Jacket potato with baked beans

  134. Leave a Reply

    Anthony Wilson
    16th September 2015

    A falafel first tryed at Glastonbury festival

  135. Leave a Reply

    laura stewart
    16th September 2015

    cheese and tomato toastie with coleslaw

  136. Leave a Reply

    dawn f
    16th September 2015

    I love a chilli & mixed bean couscous hot I like it at come while reading a book and cold I pop it in a tub and eat it anywhere I do like to eat it when the kids are at the park for a bit of extra energy

  137. Leave a Reply

    16th September 2015

    Chickpea and Greens Salad. I usually eat it in work – desk/breakout area 🙂

  138. Leave a Reply

    jo shrew
    16th September 2015

    homemade soup (any kind) and at home with crusty bread

  139. Leave a Reply

    Eleanor Powell
    16th September 2015

    homemade veggie chilli con carne eaten at home with my kids

  140. Leave a Reply

    Colin Gault
    16th September 2015

    Quorn burger and chips

  141. Leave a Reply

    Carly M
    16th September 2015

    Homemade soup that I take into work with some crusty bread.

  142. Leave a Reply

    Suzie W
    16th September 2015

    Just a nice salad with couscous, mange tout, rice etc covered with hummus

  143. Leave a Reply

    Sarah Archibald
    16th September 2015

    If i’m out, I like the vegetarian lasagne at brewers fayre, it’s gorgeous, or the portabello double “burger” at foxtons bar and grill 🙂

  144. Leave a Reply

    Dawn Thompson
    17th September 2015

    Pasta pesto at home with my man!

  145. Leave a Reply

    Caroline Blaza
    17th September 2015

    Homemade Vegetable Soup. Eaten at home x

  146. Leave a Reply

    Nicola Holland
    17th September 2015

    I love Greek Feta Cheese with sundried tomatoes grilled on the top of a buttery jacket potato!

  147. Leave a Reply

    Rebecca Gibson
    17th September 2015

    I like homemade mushroom soup with giant cheesy croutons….yum!

  148. Leave a Reply

    jo liddement
    17th September 2015

    My husband,son and myself are vegetarians and I make batches of home-made soups which I freeze down and eat for lunch at home each day, chilli tomato being my favourite one.

    • Leave a Reply

      17th September 2015

      That is brilliantly well organised of you Jo. Your chilli tomato soup sounds delicious.

  149. Leave a Reply

    Ruth Worthington
    17th September 2015

    I love Harissa Chicken and Cous Cous Salad

  150. Leave a Reply

    barbara clarke
    17th September 2015

    french onion soup with crusty bread

  151. Leave a Reply

    Claire D
    17th September 2015

    Jacket potato with cheese and baked beans and I love to eat it for my lunch at work

  152. Leave a Reply

    Laura Walker
    17th September 2015

    Butter beans blended with garlic and lemon on wholemeal toast

  153. Leave a Reply

    Caroline Cordery
    17th September 2015

    my favourite vegetarian lunch would be all you can eat sushi, going or the avocado, egg, cucumber and pickle selections.

  154. Leave a Reply

    Kerry Smith
    17th September 2015

    On a cold winters day I like to eat a hearty 5 bean chilli in front of the fire

  155. Leave a Reply

    Michelle Wild
    17th September 2015

    Mushroom risotto eaten at home.

  156. Leave a Reply

    karen Howden
    17th September 2015

    grilled stuffed peppers

  157. Leave a Reply

    Donna Caldwell
    17th September 2015

    Love butternut squash and chilli soup with so granary bread at home love making it so yummy

  158. Leave a Reply

    chris miller
    17th September 2015

    Mmm beef and potato soup with crusty bread

  159. Leave a Reply

    Chris Fletcher
    17th September 2015

    As a special treat we will often go to one of the many vegetarian curry houses that are everywhere in East Ham – it is always good and we have our favourite places – I love a good Dal Makhani!

    • Leave a Reply

      17th September 2015

      How wonderful to have such a choice. Love dal, but not sure what DalMakhani is.

  160. Leave a Reply

    Juli Savage
    17th September 2015

    Hummus, plenty of salad on granary bread – at home watching tv

  161. Leave a Reply

    samantha eyles
    17th September 2015

    Falafel wraps with carrot, hummus and rocket

  162. Leave a Reply

    Kerry Kilmister
    17th September 2015

    I love homemade chunky vegetable soup with homemade bread.

  163. Leave a Reply

    helen booth
    17th September 2015

    I love homemade tomato soup – with our own tomatos – and fresh bread! Eaten at home after a morning watching my sons football! perfect way to warm up in the colder months!

  164. Leave a Reply

    Aimee Wright
    17th September 2015

    Goats cheese on toast with honey and almonds – it’s amazing! I usually eat it at home 🙂

  165. Leave a Reply

    lesley stevens
    17th September 2015

    Houmous with chopped cucumber and carrots

  166. Leave a Reply

    Daisy M
    17th September 2015

    Sun blushed tomatoes, mozzarella and fresh basil – delicious. Perfect for a picnic in the park!

  167. Leave a Reply

    Tricia Cowell
    17th September 2015

    Toasted ciabatta bread with halloumi tomato and pesto, delicious – I have this quite often at home for lunch 🙂

  168. Leave a Reply

    17th September 2015

    Macaroni cheese with leeks and spinach … eaten at home

  169. Leave a Reply

    Lizzy Cooper
    17th September 2015

    I love homemade leek & potato soup to eat at home 🙂

  170. Leave a Reply

    Rebecca Townsend
    17th September 2015

    Being vegetarian myself I would have to say a fried egg bap is my favourite lunch, simple, quick and very, very tasty.

  171. Leave a Reply

    leonie owen
    17th September 2015

    a lovely cheese sandwich

  172. Leave a Reply

    17th September 2015

    What a fab prize x I love wraps ☺

  173. Leave a Reply

    Andrew Hindley
    17th September 2015

    Mums home made Cheese & Onion pie at home

  174. Leave a Reply

    Susan B
    17th September 2015

    My favourite vegetarian lunch is a whopping great salad with every vegetable that I can find in the house thrown in then drizzled with a yummy oil dressing. I eat it at home and it is what I choose if I’m eating out at a restaurant that doesn’t offer a decent veggie menu.

  175. Leave a Reply

    Mary Chez
    17th September 2015

    Veggy curry at my local Indian Restaurant

  176. Leave a Reply

    Julie Edwards
    17th September 2015

    I love beans on toast. Simple, easy and just yummy xx

  177. Leave a Reply

    olivia Kirby
    17th September 2015

    Feta and pea pasta at home

  178. Leave a Reply

    liz ferguson
    17th September 2015

    homemade chicken soup xx

  179. Leave a Reply

    Dee Sherwood Wallace
    17th September 2015

    Falafel with sliced peppers, cherry tomatoes and rocket topped with Hummus served in warmed pitta bread.

  180. Leave a Reply

    Pauline Dring
    17th September 2015

    My favourite lunch is home made soup and Wholemeal roll. We have enjoyed lunch at Cranks in London a couple of times.

  181. Leave a Reply

    clara cort
    17th September 2015

    I love a fresh salad in the summer, a veg soup on rainy Autumn day, a veggie lasagna in winter and veggie wraps in spring

  182. Leave a Reply

    Jessica Hutton
    17th September 2015

    Cheese toasties dipped in ketchup xx

  183. Leave a Reply

    Laura Vitty
    17th September 2015

    I like a good whole food salad with lots of nuts and seeds, maybe some cheese with it if I fancy.

  184. Leave a Reply

    katrina walsh
    17th September 2015

    good old cheese and pickle sarnies on wholemeal bread

  185. Leave a Reply

    17th September 2015

    Mayo free coleslaw & warm goats cheese quiche

  186. Leave a Reply

    Sarah Mills
    17th September 2015

    houmous pitta breads eaten at home

  187. Leave a Reply

    trevor linvell
    17th September 2015

    A Quorn southern fried burger in a bun with quorn bites on the side in my garden in the sun

  188. Leave a Reply

    17th September 2015

    Pasta with roquito peppers, goats cheese and mushrooms

  189. Leave a Reply

    Sheri Darby
    17th September 2015

    Panini with mozarella, aubergine and sun dried tomato at Pacino’s in Barnet

  190. Leave a Reply

    ali thorpe
    17th September 2015

    Houmous with loads of crudites and toasted pitta strips! I eat it often as a light meal at home 🙂

  191. Leave a Reply

    Jennifer Bruce
    17th September 2015

    Roasted red pepper filled with cous cous and a drizzle of oil. Delish!

  192. Leave a Reply

    Jennifer Bruce
    17th September 2015

    Oh and I enjoy it at home with my daughter

  193. Leave a Reply

    Nancy Bradford
    17th September 2015

    I love a good picnic and my favourite vegetarian picnic would include a spinach and feta tart, cold basmati potato salad and a lemon mouse pudding. Oh, and some sweet French cidre to drink.

  194. Leave a Reply

    Lindy Hine
    17th September 2015

    Jacket potato, cheese and baked beans – cheap, easy and delicious! 🙂

  195. Leave a Reply

    Maria P
    17th September 2015

    my favourite is mushroom risotto with sweet paprika, and I love to eat it in our garden

  196. Leave a Reply

    Em S
    17th September 2015

    My favourite is a lazy weekend lunch of homemade hummus with a hint of tahini with toasted wholemeal pitta bread.

  197. Leave a Reply

    Stevey H
    17th September 2015

    Italian-style beans on toast, with butter beans in a tomato and herb sauce, with some vegetarian hard cheese. :p

  198. Leave a Reply

    Julie Whittaker
    18th September 2015

    Goats cheese, peppers, jalapeños and rocket pizza at my local pub

  199. Leave a Reply

    Jamie Millard
    18th September 2015

    sweet chilli philly on cracker bread, usually ate in my car.

  200. Leave a Reply

    18th September 2015

    Wraps with cucmber, cheese, tomato and mayo chopped and grated

  201. Leave a Reply

    Louise Lumsden
    18th September 2015

    now that the colder weather is here it’s homemade lentil soup with toated granary bread

  202. Leave a Reply

    David Price
    18th September 2015

    Pret superfood salad at my desk (bad i know)

  203. Leave a Reply

    kay S
    18th September 2015

    vegetable lasagnes and in front of tv on tray

  204. Leave a Reply

    18th September 2015

    Vegetable risotto in grilled peppers yum yum What a fantastic prize I would enjoy this so much fingers crossed xx

  205. Leave a Reply

    Kate Phillips
    18th September 2015

    With autumn on the horizon, a hearty pumpkin soup which I’ll eat outside if it’s warm enough or in the kitchen if not.

  206. Leave a Reply

    Michelle lintern
    18th September 2015

    Aduki bean lasagne with garlic bread, eaten anywhere there’s a plate!

  207. Leave a Reply

    Lynn Bright
    18th September 2015

    In the autumn it’s warming leek & potato soup.

  208. Leave a Reply

    Gina Gould
    18th September 2015

    I would be eating a mushroom and spinach croissant at Verulamium park, near my parents house. It’s great there because you have beautiful scenery and can feed the ducks after 🙂

  209. Leave a Reply

    donna l jones
    18th September 2015

    kale salad with apples and pecans in the kitchen

  210. Leave a Reply

    Lorna Cox
    18th September 2015

    Jacket potato with cheese and baked beans, with a little salad, mmmmm. To be eaten at home when my son it at school so no interruptions x

  211. Leave a Reply

    Maria Jane Knight
    18th September 2015

    Butternut Squash & Red Pepper soup – from a flask in the park!

  212. Leave a Reply

    Natalie Baugh
    18th September 2015

    I love a cucumber sandwich 🙂

  213. Leave a Reply

    Chloe Bailey
    18th September 2015

    Stuffed peppers with rice and quorn meat in and I like to eat it on the sofa infront of the soaps!

  214. Leave a Reply

    Denielle Nicol
    18th September 2015

    Slow cooked jacket potato filled with lots of vegetarian cheese

  215. Leave a Reply

    steven beasley
    18th September 2015

    mine is jacket potato with cheese and beans. yom yom

  216. Leave a Reply

    Erica field
    18th September 2015

    I love cheese on toast while I’m snuggled up on the sofa with my baby x

  217. Leave a Reply

    Sarah Davies
    18th September 2015

    I love a goat’s cheese and red onion pizza which I eat at home.

  218. Leave a Reply

    18th September 2015

    Goats cheese and roasted tomato tart with a salad bowl; great at home or on the move

  219. Leave a Reply

    christine westlake
    18th September 2015

    jacket potato with salad and cheese

  220. Leave a Reply

    Ellie P
    18th September 2015

    My fave vegetarian lunch is hummus salad wraps, and I eat it at home usually!

  221. Leave a Reply

    Gwyn Sharps
    18th September 2015

    Ratatouille on a baked potato with grated cheese at home but also at my local garden centre.

  222. Leave a Reply

    Jill fairbank
    18th September 2015

    Nothing better than a goat cheese and feta salad but I a, am cheese fan

  223. Leave a Reply

    Terri-Louise Dudey
    18th September 2015

    I love vegetarian meals at F&B fav is pasta

  224. Leave a Reply

    Sammi McSporran
    18th September 2015

    I’m a big salad fan, especially with lots of variety and colour. My favourite has rocket, red cabbage, quinoa, feta, butternut squash, tomatoes, cucumber and pine nuts. Its GLORIOUS <3

  225. Leave a Reply

    Nicola Holland
    18th September 2015

    Sundried tomato and feta cheese on jacket potato

  226. Leave a Reply

    chirag P
    18th September 2015

    minestrone soup with crusty rolls sitting at my desk with envious colleagues looking at me

  227. Leave a Reply

    Kelly Hirst
    18th September 2015

    I love Giraffe resturants Tofu & Squash Laksa – it’s delicious!

    • Leave a Reply

      19th September 2015

      Oh that does sound delicious Kelly. I’ve not hear of Giraffe before. Is it a chain?

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