Vegetarian food blog featuring delicious and nutritious whole food recipes, creative baking and luscious chocolate.

Hotel Chocolat Valentine’s Heart

Chocolate Reviews | 12th February 2012 | By

After weeks of expecting an exciting parcel of chocolate to arrive through the post, I’d pretty much given up on receiving it in time to review for Valentine’s Day. This chocolate heart from Hotel Chocolat only made it to my door with hours to spare so hasn’t left me time to give it a thorough review. I did, however, give it a thorough chewing over; in fact I managed to demolish the entire lot within two days and CT didn’t get a look in!

Hotel Chocolat have a lot of fun when it comes to naming their products and this one goes under the name of Open Your Heart To Me or as CT quipped “this is the kind of open heart surgery I thoroughly approve of”. I was very much taken by the chunky heart shell which coyly hid the chocolates within. A good milk chocolate is always a joy to eat and although I would prefer a higher percentage of cocoa, the 40% contained in this milk chocolate was high enough to deliver a genuinely pleasurable experience. It was sweet and milky without being sickly and it had the toffee notes I associate with Hotel Chocolat’s house milk. Parts of the shell were good and thick which is how I remember my Easter eggs being when I was a child – and Wagon Wheels were enormous back then too!

Intrigued by the thought of Strawberry & Black Pepper as well as the Chilli Caramel, I was really looking forward to trying these particular chocolates. My disappointment would have been obvious to any onlookers when I found there was only one of each inside the heart. In fact there were only eight chocolates all together. I did know this before it arrived, but still managed to feel crestfallen.

Strawberry & Black Pepper – distinctive black pepper, covered in dark chocolate, but I didn’t really pick up the flavour of strawberry although the filling itself was tart. This wasn’t as delicious as I thought it was going to be, in fact it was my least favourite and after all that anticipation too!

Soft Chilli Caramel – lovely liquid caramel that had the kick to it that I was hoping for. There was no doubting that the back of my throat recognised chilli. The caramel was delicious and contrasted well with the dark chocolate, although more caramel and slightly less chocolate would have improved it further.

Vanilla Truffle – biting through the milk chocolate shell, I tasted vanilla custard and it was totally delicious. Vanilla bean seeds were liberally distributed throughout this white chocolate ganache.

Raspberry Rapture – tart flavoursome raspberries in a white chocolate ganache wrapped up in a milk chocolate shell – also delicious.

Smooth Praline – it’s hard to beat a good hazelnut praline and I was not disappointed by this one. Smooth, creamy and flavoursome, wrapped in a milk chocolate shell, this was, if my repetition may be excused, delicious.


  1. Karen S Booth

    12th February 2012 at 6:21 pm

    YES! They arrived! Loved reading your review, it is interesting how similar and yet how different our tastes are, we shared the same favourites on the whole, but also my least favourite is your favourite and vice versa! LOVE the fact that everyone has different tastes, must be hard for chocolateries though!

    • Choclette

      12th February 2012 at 10:15 pm

      Sounds like we’d be OK sharing a box of chocolates then Karen

  2. Janice

    12th February 2012 at 10:13 pm

    Never mind open your heart, open your mouth and get that chocolate in there! Yumilicious!

    • Choclette

      12th February 2012 at 10:14 pm

      Too late Janice – chocolate already gone 😉

  3. Jacqueline

    12th February 2012 at 11:29 pm

    Oh, the raspberry one would have been the one for me. I love fruit creams 🙂

    • Choclette

      13th February 2012 at 10:04 pm

      The raspberry one was rather good Jac.

  4. Jacqueline

    12th February 2012 at 11:30 pm

    ps the index is looking good x

    • Choclette

      13th February 2012 at 10:05 pm

      Thank you Jac, I’m plugging away very slowly at it. Think it’s going to take some time. Thank you so much for providing such good instructions.

  5. celia

    13th February 2012 at 5:42 am

    What a magnificent presentation! The heart box itself is so beautifully finished, and seriously weighty..

  6. Choclette

    13th February 2012 at 10:06 pm

    If I’d had a bit more willpower Celia, I would have kept the heart box – but I didn’t!

  7. Inessa

    17th February 2012 at 2:03 am

    Beautiful!!! Love, love the presentation.

  8. Maya Russell

    22nd May 2013 at 5:15 am

    It’s nicely presented in the chocolate heart box.

  9. Beverley

    9th April 2014 at 8:30 pm

    They always do such a fab job!


Leave a Reply

Your email address will not be published. Required fields are marked *