9 Cool Chocolate Recipes and February’s We Should Cocoa
It’s January and most of us are trying to make amends for December’s excesses. Luckily a few brave souls picked up the chocolate baton and created these 9 cool chocolate recipes to share with We Should Cocoa. Some of them are even quite healthy.
If you’d like to join in with next month’s We Should Cocoa. scroll down to the bottom of the post and you’ll find the February link-up.
9 Cool Chocolate Recipes
Janice from Farmersgirl Kitchen kickstarts January with this lush but healthy chocolate cherry smoothie bowl.
Not quite so healthy, but very tempting, these Christmas candy cane chocolate brownies were a post Christmas catch-up bake from Caroline Makes.
Corina from Searching for Spice gets us back on track with a healthier and very interesting bake – sweet potato and chocolate chip cookies.
Just look at this healthy chocolate, cherry, pear & pecan granola from Kate at Gluten Freel Alchemist. What a way to start the day.
Angela from Only Crumbs Remain shares these gorgeous vegan chocolate & cherry cupcakes for Veganuary.
My healthy vegan bake for Veganuary was this chocolate banana cashew cake. It’s one of the best chocolate cakes I’ve made.
Whisky and haggis is a must for any true Scot on Burn’s Night. Claire from Foodie Quine thought she’d give the tradition a little twist with this chocolate haggis aka shortbread and whisky fridge cake.
These chocolate biscotti from De ToutCoeur Limousin call for a steaming cup of coffee for dunking purposes.
These chocolate orange brownies from Suelle at Mainly Baking are a good way to use up any Christmas chocolates that might still be lurking.