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Gifts
Panforte: Almonds, Hazelnuts, Figs And Apricots
Snowball Cookies: With Pecans Or Walnuts
Homemade Crackers For Christmas And Beyond
How To Make Mincemeat: Fat Free
Poached Pears In White Wine
Vegan Gingerbread Chocolate Truffles
Vegan Amaretti: Naturally Gluten-Free
Homemade Edible Gifts Galore: Vegetarian and Vegan
Chilli Chocolate Fudge: Smooth, Creamy & a Little Bit Hot
Hedgerow Jelly: The Forager’s Jewel in the Crown
Maamoul: Date and Walnut Stuffed Cookies
Quince Jelly with Optional Apple and Chilli
Christmas Chocolate Bark: Matcha and Cranberry Delight
Lemon & Ginger Mincemeat: A Spicy Festive Treat
Spiced Apple Chutney: Easy, Delicious & Simply The Best
Whisky Truffles with Dark Chocolate and Fresh Cream
Christmas Bliss Balls: Cranberry, Pistachio, Coconut & Salted Caramel
Chocolate Pistachio Biscotti: Gluten Free
Chocolate Viennese Whirls Buttercream And Jam
Pistachio Biscuits with Fragrant Rose and Almonds
Homemade Lemon Curd And An Organic Fruit Box
Christmas Butter Biscuits: Matcha, Chocolate and Vanilla
Coconut Bliss Balls with Medjool Dates & Raw Cacao
Blackcurrant Vinegar: Capture the Flavour of Summer
Chocolate Crinkle Cookies with Roasted Hazelnuts
Hot Chocolate in a Glass Jar
White Chocolate Shortbread Biscuits: Four Variations
Goat’s Cheese Chocolate Truffles
Chilli Shortbread Biscuits for Christmas: Why Not Hang on the Tree?
Salted Caramelised Almond Chocolates
Homemade Chocolate Brazils: Coated in Caramel & Dark Chocolate
Festive Cookies in a Jar: Many Ways
Rosemary Chocolate Truffles: An Elegant Gift
Cinnamon Christmas Star Biscuits With Honey
Chilli Chocolate Mincemeat: Your Fiery Festive Friend
Fig, Apple & Pomegranate Jam: A Jewel In A Jar
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