Traditional British pancakes are different to American style ones. They’re similar to French crêpes in that they’re large and thin with crispy edges. Add your topping of choice and then fold or roll them up. Wholemeal pancakes taste just as good if not better than those made with plain flour.
How about a loaf of real banana bread? One that’s made with sourdough, wholemeal flour and no added sugar? This sourdough banana bread does all of this and more. And it’s not only healthy, it’s really delicious.
A wholemeal version of the nation’s favourite sponge cake. This wholemeal Victoria sandwich is filled with homemade strawberry jam.
Scrumptious cinnamon flavoured shortbread biscuits made with clotted cream, wholemeal flour and a little chestnut flour. These wholemeal clotted cream shortbread will delight family and friends alike. They make perfect festive gifts too.
Homemade bread is just the best. This malted wholemeal and rye loaf is a substantial wholesome loaf. It’s easy to make and tastes quite delicious with its malty smoky notes. Makes great toast too.