Vegetarian food blog featuring delicious and nutritious whole food recipes, creative baking and luscious chocolate.

Courgette Sweetcorn Fritters with Chilli Tomato Sauce

Courgette Sweetcorn Fritters with Chilli Tomato Sauce

Lunch, Vacuum Blender | 21st February 2018 | By

Courgette sweetcorn fritters with chilli tomato sauce are just delicious. They’re full of goodness, easy to prepare and make for a nice brunch, lunch or light supper.

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Socca, Walnut Basil Pesto & Purple Mangetout – Vegan & Gluten Free

Socca with Walnut Basil Pesto

If you haven’t tried socca before, you’re in for a treat. It’s a sort of flatbread or substantial pancake made from chickpeas and it’s naturally vegan and gluten free. It’s also delicious. With little cooking or preparation required it makes a perfect meal for summertime. This socca spread with walnut basil pesto and scattered with toasted walnuts and purple mangetout scored particularly well.

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Carrot Smoothie with Ginger & Orange

Carrot Smoothie with Ginger & Orange

Smoothies are a great way to start the day. If you have a power blender, they’re a breeze to make. This recipe for a carrot smoothie with ginger & orange is a vibrant nutritious morning drink, full of colour and flavour. You can also find out about the latest juicing machine on the market.

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Golden Turmeric Latte – The Best Drink in Town

Golden Turmeric Latte

Drinks, Vegan | 22nd January 2017 | By

A healthful warm milky drink that is tastier than you might imagine. This golden turmeric latte really is the best drink in town.

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Kill a Cold Lentil Curry with Kale & Red Peppers

Lentil Curry with Kale & Red Peppers

Curry, Dinner, Vegan, World Cuisine | 13th October 2016 | By

A delicious and comforting spicy lentil curry. It’s perfect for the cold, dark and wet winter months. Packed full of nutrients, this kill a cold lentil curry can help ward off or alleviate the symptoms of colds and flu.

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Spiced Turmeric Milk – a Super Soothing Golden Elixir

Spiced Turmeric Milk

Drinks | 30th June 2016 | By

Healing, soothing and delicious, this spiced turmeric milk is good to drink to indulge in before going to bed or first thing in the morning.

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Tofu Scramble and a Vegan Cookery Workshop

Tofu Scramble

I’ve heard a lot about tofu scramble over the last few months and I have to say, my inner sceptic wasn’t convinced. However, when I found out this vegan breakfast alternative to scrambled eggs was one of the recipes in the Vegan Toolkit Workshop, I thought I really ought to try it. I volunteered to make this particular dish and was of course completely won over.

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Spiced Parsnip Spinach Soup with Apple and Turmeric

Parsnip Spinach Soup

Lunch, Soup, ThermoCook, Vegan, Winter | 19th January 2016 | By

Soup is such a wonderful thing. This spiced parsnip spinach soup with apple and turmeric is a quick, delicious and nutritious meal. The sweetness from the parsnips, acidity from the apple and earthiness from the spinach give it a particularly tasty and rounded flavour profile. The additional flavour from the spices makes this an ideal winter warmer.

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