Chocolate porridge is an indulgent, but healthy, winter weekend breakfast for two. It’s delicious, but not too sweet and with the nutritious oatmeal and anitoxidents in the chocolate, it actually makes for a healthy and sustaining breakfast.
A delicious dish of toasted oatmeal, whipped cream, honey, whisky and raspberries. Scottish cranachan is quick and easy to make and deserves to be better known than it actually is. Serve it as a special occasion dessert.