Vegetarian food blog featuring delicious and nutritious whole food recipes, creative baking and luscious chocolate.

Malted Chocolate Bundt Cake

Bundt, Cake | 19th January 2015 | By

 I am so enamoured of both the look, texture and taste of my bundt cakes, that I reckon the recipe used must have become my signature bake. It always looks stunning, it can be marbled for extra effect or left plain and the flavourings are endless. When I was recently asked to make a birthday cake, a bundt immediately sprang to mind; I’m just surprised I haven’t used it for one before. Perhaps because it’s winter, Horlicks was also on my mind, or perhaps it’s just that I’m very keen on malty flavours.

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