Raw Cacao Energiser Smoothie

5 from 1 vote

Raw Cacao Energiser Smoothie

This recipe for a raw cacao energiser smoothie produces a delicious creamy and chocolatey breakfast drink that will keep you going for hours. It's delicious, healthy and a breeze to make. A perfect way to start the day or drink it as a post workout boost.

Prep Time5

Cook Time0

Total Time5

Course: Breakfast

Cuisine: British

Keyword: cacao, cacao nibs, healthy, raw, smoothie

Servings: ¼ litre glasses

Calories: 219kcal

Author: Choclette @ Tin and Thyme

Ingredients

750 ml raw milk or plant milk of choice or kefir
1 large banana or 2 small ones
1 tbsp chia seeds
2 tbsp raw almond nut butter or 3 tbsp raw chocolate & almond spread and leave out the cacao
2 tbsp rolled oats (porridge oats)
1 tbsp cacao nibs or raw cacao powder

Metric - US Customary

Instructions

Place all the ingredients into a power blender and whiz for 20 to 45 seconds or until smooth.
750 ml raw milk, 1 large banana, 1 tbsp chia seeds, 2 tbsp raw almond nut butter, 2 tbsp rolled oats (porridge oats), 1 tbsp cacao nibs
Pour into glasses and enjoy.

Notes

Serves 2 in 500ml glasses, 4 in 250ml glasses and 8 in 125ml glasses.

Substitute the raw milk with kefir or a non dairy milk of your choice.

Taste test and add additional sweetener such as raw honey, maple syrup or agave nectar if desired.

Please note: calories and other nutritional information are per serving. They're approximate and will depend on exact ingredients used.

Nutrition