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Indulgent Chocolate Milk

A rich and indulgent cold chocolate milk drink made with solid chocolate.
Prep Time5 mins
Total Time5 mins
Servings: 3
Author: Choclette


  • 250 ml organic milk
  • 50 ml organic double cream
  • 75 g organic chocolate of choice - I used G&B 35% milk chocolate


  • Break up the chocolate roughly.
  • Place all of the ingredients into a power blender and blitz for 60 seconds. I used the small jug of my new Optimum G2.3.
  • Pour into 3 small glasses and decorate with a little grated chocolate if liked.


Use dark chocolate for a richer and less sweet drink.
Add a slug of whisky for extra indulgence.
For a hot chocolate, simply melt the chocolate in a pan with the milk and cream over a low heat, stirring from time to time.