Skip to primary navigation
Skip to main content
Home
About
Cookie & Privacy Policy
Disclaimer
Disclosure
As Seen…
Contact
Reviews
Giveaways
We Should Cocoa
Tin and Thyme
Delicious and Nutritious Vegetarian Whole Food Recipes
Baking
Biscuits
Bread & Buns
Brownies & Blondies
Bundt
Layer Cakes
Cupcakes
Large Cakes
Loaf Cakes
No Bake
Pancakes & Waffles
Scones
Small Cakes
Tarts, Pies & Pastries
Traybakes
Vegetable Cakes
meal
Breakfast
Lunch
Dinner Recipes
Sides
Snacks & Starters
Dessert
Pudding
Recipe Type
Bowl Food
Curry
Chocolates
Dips & Spreads
Drinks
Ice Cream
Leftovers
Pasta
Preserves
Salads
Sandwiches & Burgers
Sauces
Savoury Chocolate
Smoothie
Soup
Gifts
Seasonal
Spring
Summer
Autumn
Winter
Easter
Christmas
Blender
Froothie Evolve Blender
9200A Blender
G2.3 Blender
Nutri Force
Vacuum Blender
HealthyFry
P200 Dehydrator
ThermoCook
Vegan
Vegan Bakes
Search this website
muffins
Vegan Mincemeat Muffins
Savoury Vegan Muffins: Versatile Crowd Pleasers
Vegan Blueberry Muffins: An Easy Whole Wheat Bake
Savoury Cheese Muffins with Apple
Spelt Rhubarb Muffins with a Hint of Rose
Vegan Peanut Butter Banana Muffins: So Quick, So Easy, So Delicious
Cabbage & Cheddar Muffins With Carrot & Garlic Scapes
Triple Chocolate Muffins: National Chocolate Week
Jam Doughnut Muffins and a Taste Test
Miso Muffins with Kale, Carrot and Courgette
Raspberry Poppy Seed Muffins: Lactose Free
Beetroot Muffins with Walnuts and Goat’s Cheese
Leftover Mincemeat Buns: With Optional Banana
Wensleydale Cheese Chocolate Muffins
Chilli Corn Chocolate Muffins: For A Savoury Bite
Apple Chocolate Chip Muffins with Cream Cheese
Mexican Chocolate Muffins: Vegan And Oh So Good
Pumpkin Muffins With Goat’s Cheese And Tarragon
Breakfast Muffins & Green Seasons Cookbook
Chia Seed Muffins: Healthy, Vegan and Delicious
Double Chocolate Buns: Quick, Easy & Delicious
Rhubarb and White Chocolate Muffins