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Stir-Fried Brussels Sprouts with Leeks, Ginger, Garlic and Chilli

Stir-Fried Brussels Sprouts

Christmas, Sides, Vegan | 11th December 2016 | By

Love them or hate them, Brussels sprouts are an integral part of Christmas. So why not give your Christmas dish a spicy twist? These stir-fried Brussels sprouts with leeks, ginger, garlic and chilli will liven up the event.  They’re quick to cook and unlike boiling stir-frying makes the sulphury compounds of the sprouts less obvious.

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