If you’re obsessed with chocolate, you might just like the idea of a six course chocolate themed dinner party. Here you’ll find a Middle Eastern inspired meal for six people with chocolate making an appearance in every course, at least once.
When issued with a challenge by MoneySupermarket to stay at home and have a fun night in, rather than a fun night out and be given £50 to make this happen, there was simply no resisting. CT and I are homely bods and rarely spend that sort of money on a night out, but given this opportunity, my thoughts quickly turned to a rather indulgent night in.
I would host a dinner party, not just any old dinner party but a six course chocolate themed dinner. I expect this comes as no surprise to anyone, the only wonder is, why haven’t I done it before?
Flavours of the Middle East
A bit of planning, a lot of shopping and a fair bit of cooking resulted in a brilliant night in with four of our friends. I’d recently seen a picture of a falafel salad in my Co-operative members magazine, which inspired me to create a Middle Eastern mezze type of meal – vegetarian of course. I’ve always been a big fan of Middle Eastern food, something to do with my Egyptian inheritance, I expect.
Three years ago I attended a Middle Eastern mezze course at Rachel Demuth’s Vegetarian Cookery School and learnt to make a few things I was less familiar with. As well as an introduction to sumac and pomegranate molasses, neither of which I’d come across before, I particularly valued learning how to wrap food into neat filo triangles. These had to feature for sure.
For more recipes inspired by this part of the world, here’s my Flavours of the Middle East category.
Six Course Chocolate Themed Dinner for Six
Chocolate Course 1
Rum chocolate shots served with olives marinaded in oregano and olive oil.
Chocolate Course 2
Spinach, goat’s cheese and chocolate filo triangles.
Chocolate Course 3
Chocolate dukkah served with olive oil and what was meant to be homemade flatbreads, but looked more like misshapen rolls. Don’t be fooled, these are not what you can see in the photo below. I could have made some spelt cocoa pitta breads, but I didn’t want to overdo the chocolate element.
The idea is to dip the bread in the olive oil and then into the dukkah.
Chocolate Course 4
Chocolate falafel served with a mixed salad in tahini dressing and drizzled with chocolate balsamic vinegar. This was also accompanied by a NON chocolate dish – sumac roasted vegetable and halloumi couscous. Cornish asparagus was still in season, so made its way into the roasted vegetables.
Chocolate Course 5
Rhubarb and white chocolate ripple ice-cream with rhubarb and white chocolate friands. The friands were meant to accompany the ice-cream, but I failed to remove it from the freezer early enough, so we whiled away the thawing time by eating the friands.
Chocolate Course 6
Well you can’t have a dinner party without finishing up with coffee. I served the coffee accompanied by these goat’s cheese chocolate truffles. You might think cheese and chocolate is a bit of an odd combination. But try it, these sweet and savoury chocolate truffles are just delicious.
Six Course Chocolate Themed Dinner Party
I was aiming for understatement rather than an in your face everything-tastes-of-chocolate style event. And I was really pleased with the result. Full details of the recipes will be posted at a later date. Apart from the shots and the truffles, I used the chocolate to add depth and interest rather than as a stand alone flavour.
The chocolate shots were, of course, delectable and the goat’s cheese truffles every bit as good as I hoped they might be. Everyone seemed thoroughly delighted by the experience and we all enjoyed our six course chocolate themed dinner Big Night In.
Big Night In
All those participating in this challenge are being entered into a competition, with the lucky winner garnering a prize of £500. That’s ten chocolate themed dinners according to my reckoning.
Many thanks to MoneySupermarket for this opportunity to push the boat out and have a splendid Big Night In. I’m not qualified to say whether they’re correct and “staying in is the new going out”; one thing ‘s for sure, though, there is no way six of us could have eaten out so well for £50, or anything like it. Factor in the chocolate theme and it gets even more unlikely.
Keep in Touch
Thanks for visiting Tin and Thyme. If you like the idea of a six course chocolate themed dinner, I’d love to hear about it in the comments below. Have you any top tips? Do share photos on social media too and use the hashtag #tinandthyme, so I can spot them.
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If you’d like more savoury chocolate recipes, follow the link and you’ll find I have quite a lot of them. All delicious and nutritious, of course.
Choclette x
Baking Addict says
I am definitely not surprised that you created a chocolate themed menu but I never expected a middle eastern theme. Everything sounds delicious and I wish I could try everything especially the chocolate falafels. Staying in is definitely the new going out 🙂
Elizabeth S says
This sounds absolutely amazing! Yum indeed!
JM Daum says
I’m so glad you added this post to the Fab Fridays Linky. I immediately added it to my pâtissier escape route (for people who dream of chocolate as they commute).
fiona maclean says
And this is a great example of one I missed! I did see it, and I meant to comment when you first posted, but I was REALLY busy!!!
It DOES look fabulous – I love the idea of chocolate Dukkah:)
Angie Schneider says
wow a 6-course chocolate menu…sounds and looks marvelous!
Galina Varese says
Oh my, that’s a very inspired dinner menu. I’ve seen a few posts for the Big Night In, but yours is a true winner, so original.
Katharine says
Inspired and original! What a fabulous meal – I just wish I could have been one of your lucky guests, it all looks so delicious!
Katie says
Wow it all looks and sounds sensational! You should start a supper club with everything chocolate themed – it’d be a huge hit!
Karen S Booth says
WOW! What a GREAT menu! I love how you have woven chocolate into every course too! Karen
Susan Lindquist says
You have outdone yourself on this meal! Fantastic! So much imagination in putting the chocolate element throughout! I am particularly intrigued by the dukkah and the salad with the chocolate falafel!
Janine says
The menu looks delicious – I bet your guests enjoyed themselves. I have yet to try chocolate in a savoury dish but I imagine it works very well!
talesofpiglingbland says
WOW! That’s a brilliant menu. I only learned about Dukkah recently through the NOMAD box. It’s lovely and I can imagine that a chocolate one would work really well. x ps. Hungry Hinny, I will fight you for the dinner invite.
Christian Halfmann says
That was really great, I love the idea of having six courses meals (or like that). When I read the title, I was wondering, how you manage that with the chocolate. It all looks very brilliant to me (and makes me think of that silent neighbour thingy again 🙂 hm …. ). Well, there really should be more days in like this with firends …
Foodycat says
What an inventive meal! It does look lovely.
The Ordinary Cook says
What a wonderful menu, I am looking forward to the recipes.
Alida says
Wow!I really love your menu! I do love Middle Eastern food too. I wish I was one of your guests: all looks so delicious! I love that colourful salad and basically all the courses. Well done you!
hungryhinny.com says
Oh my gosh – can you please invite me around for dinner?! This looks incredible! I like how the chocolate is in the savoury dishes fairly subtly, I imagine the chocolate dukkah would work really well, and love the sound of the salad with tahini and chocolate balsamic… very creative!